Nutrition
Nutrition affects and defines the health of all people, rich and poor. Good nutritional status enables us to grow, develop, work, play, resist infection and realize our fullest potential as individuals and societies. Conversely, malnutrition makes us more vulnerable to disease and premature death. Proper nutrition and health are fundamental human rights.
Poverty is a major cause and consequence of ill health worldwide. Poverty, hunger and malnutrition stalk one another in a vicious circle, compromising health and wreaking havoc on the socioeconomic development of whole countries and entire continents. Nearly 30% of humanity, especially those in developing countries – infants, children, adolescents, adults, and older persons – bear this triple burden. This is a travesty of justice, an abrogation of the most basic human rights
A strong human rights approach is needed to bring on board the millions of people left behind in the 20th century’s health revolution. We must ensure that our values and our vision are anchored in human rights law – only then can they become reality for all people.
[more on this health topic]
Fact sheets
News and press releases
2 October 2009
WHO backs the DoH over ban on milk products for Ondoy children
[full text]
29 September 2008
UNICEF and WHO China statement on contaminated infant formula
[full text]
12 October 2007
Ruling is a victory for Philippine children, says WHO
[full text]
19 June 2007
WHO and UNICEF call for renewed commitment to breastfeeding
[full text]
14 March 2006
A new strategy to combat iron deficiency anaemia in women
[full text]
[more news]
Relevant publications and documents
Upcoming meetings and events
No meeting/event planned at this time.